this is a perfect spring and summer appetizer that is so simple to0. it is perfect for a front porch or back yard party.
……….mint juleps anyone?
ingredients
-fresh french bread
-olive oil
-pepper jelly, the hotter the better
-cream cheese
directions
make the crostini
-heat oven to 350 degrees
-slice the bread thinly
-put on a cookie sheet and drizzle with olive oil
-bake for 10-12 minutes, keeping an eye on them to prevent burning (you want them to get a little brown)
-cool for 10 or so minutes
***spread cream cheese on the crostini and add a dollop of pepper jelly
ready to serve!
romancing the stone divx download
yes it is mimi’s pepper jelly, only the best. thanks for your kind comments. it feels so good knowing that our site inspires…
Is that my Mimi’s pepper jelly? I love that house- do not remember it when I lived in Athens for 8 months after Hurricane Katrina. Your website is really beautiful. It is pleasing to the eye and calming. I just love it! Thanks, Linda Maumus