our family has been camping in florida this week so we have been cooking on a little camp stove or in the coals lately. this is one of my favorite morning breakfasts to make when we are camping.
CAMP OATS WITH BANANA serves 3 campers - 1 cup steel cut oats - 2 cups or more water - Sprinkle of salt - Banana - 1 pat of butter - Drizzle of maple syrup - Nuts or granola are optional for a little crunch -boil water and oats and cook until they cooked -while the oats are cooking, cook the bananas -melt your pat of butter and add sliced bananas -griddle the bananas on medium heat until they get some color, flip them half way through -when oats are done cooking, sprinkle with salt and put a big scoop in each bowl -drizzle with maple syrup and top with a few banana slices and any other toppings you want to add -enjoy
photographs and recipe by kristen bach